Causes of Obesity

Genes

Your genes determine how your body works. How it is different to everybody, but also how it is so similar to everybody else. There is nothing you can do about changing your genes, of course, and there are no identified genetic abnormalities that cause obesity or treatments.

Metabolism

How your body turns food into energy. If you eat the same amount of food as another person, you might gain weight and they don’t. They have a higher metabolic rate (assuming they don’t exert themselves more). Either way, the calorie-in to calorie-out balance needs to be just right for the body’s metabolism. What is too much food for one person is the right amount for another.

There are many causes of obesity. We have no control over most of them.

Eating Habits

We need to eat a certain way to maintain a healthy weight. But what is the perfect way? Nobody really knows, but there are some eating patterns which are clearly not good for weight control. So your eating habits may be contributing to your weight problem. There are a number of eating styles, which are not compatible with good weight control. Some of these are:

  • Fasting and feasting: poor (low) calorie intake for most of the day followed by hunger ( and sometimes excessive or even unbearable hunger ) and then catch up eating, that never seems to satisfy. Some people, knowing that calories increase your weight try skipping meals. Then they start eating later in the day and then don’t seem to be able to stop eating. They are “fasting and feasting”. This eating style is terrible for weight control.
  • Quick eaters: The speed of eating is closely tied to weight control. People who eat their food quickly are more likely to be obese. This makes sense when you think of fullness. It stakes around 10 to 20 minutes to feel full, no matter what you have eaten. If in that time you have eaten a large meal and gone back for seconds or thirds and then had desert, you will have eaten much more than the person who is still tucking into their first course. Also, you are less likely to remember what or how much you have eaten if it goes down very quickly. If food tastes really nice, and we want more, we are likely to eat less and therefore less calories if we savour every mouthful and eat slowly. So eating slowly is like a substitute for having more.
  • Emotional Eaters: See below (Psychological Factors), but basically eating associated with various emotions. We are emotional creatures, but if emotions are connected strongly to eating this makes weight control more challenging.
  • Pleasure Eaters: “So many yummy foods, so little time, I love to eat, bring me some more. I love food!” It can be hard to limit eating when it is so pleasurable!
  • Habitual Eaters: This is eating the same food over and over again, because (so you think) you are “addicted” to it. What is really happening here is that a well-worn habit of eating a certain food is giving you an excess of that food, and of course the calories that go with it. It can be very hard to break a food habit! It also refers to people who eat for reasons that have nothing to do with hunger, such as having a cake with a cuppa, just because…
  • Non-Pragmatic Eaters: Pragmatic eaters eat only those foods that they have calculated their body needs. Eg “I need to eat more protein today, because I went to the gym and did weight training.”, “I haven’t eaten my serve of fruit today. I’ll have an apple.” These people are very unlikely to have a weight problem. We should all eat like this to a certain extent. Non-pragmatic eaters never think like this and are more likely to struggle with their weight.
  • Many, many more

Exercise Habits

Family Fitness

More active people use up more calories. But once you have a weight problem, just moving around can be exhausting and joints hurt and, essentially, exercising is quite unpleasant. So overweight people tend to use less calories. Even so, some obese people use up more calories than lean people.

Exercise is either formal (going to the gym) or informal (doing the housework, speed walking to catch the train, standing up on the train…). Obesity is associated with less informal exercise.

Lifestyle

People with a weight problem tend to have something about their life, which makes them more likely to gain weight. It might be shift work, a busy lifestyle with not enough time in the day for most things let alone time to prepare healthy food. Or a lifestyle that has only any quiet time at the end of the day, and then food becomes part of the wind-down ritual for the day. Some other patterns are:

  • “Weekend blow out”: Calorie controlled diet for most of the time, and then a period of excessive calories often at the weekend, such as going out to dinner and basically “letting your hair down”.
  • Social eaters. Dining out with friends, having fun, you’re not really focusing on the high level of calorie intake, because now is not the time to fuss over calories, too busy having fun…

Life Changes

As life changes, our diet needs to change to match. Middle aged men frequently report weight gain when they stopped playing footy, and women often say their weight control battle got harder after having children (also hormonal? Perhaps), and men and women often say it all started when they left home and their lifestyle changed.

Hormones

Hormones play an important role in weight control. There are so many hormones involved that it is proving nigh on impossible to isolate a hormone that will help with a wonder medication unfortunately. Certainly some hormone play such important roles in weight control that if they are deranged, weight increases such as in particular thyroid hormones and Cortisol.

Surroundings

There are numerous families of overweight and obese people. This is mostly due to the family’s overall approach to food, weight control and exercise, as well as genes. Some counties, like Australia, have large numbers (percent per capita) with a major weight problem, whereas others like China have a small weight problem. Same thing for different parts of Australia, and Australia today versus 100 years ago. It all relates to our cultural approach to food, weight and exercise.

Food is pleasurable. It makes us feel better when we are depressed or stressed.

Psychological Factors

Many people eat for emotional reasons. Eating helps them deal with stress, boredom, sadness, block out a distressing thought. Food is pleasurable for all of us and it helps to relieve our stress. There are nice smells, and colours and tastes and there are chemicals in food that actually make us feel different. Eg chocolate, coffee. There is nothing particularly wrong with eating for emotional reasons, unless the food is making the weight go up and causing a weight problem. But people often refer to themselves as being bad or their food being bad.

This is all part of the psychological battle to feel good about ourselves while trying to eat the things our body’s need.

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Royal Australasian College of SurgeonsAMA - Australian Medical AssociationFRACS - Fellow of the Royal Australasian College of Surgeonsmattu - Minimal Access Therapy Training Unit GuildfordIFSO - International Federation for the Surgery of Obesity and Metabolic DisordersMonash University